Chicken Popcorn

chicken-popcorn

Volume
250 g

Ingredients
Chicken Meat, Salt, Sugar, Spices, Seasoning & Breadcrumbs

Cooking Instruction
Frying: Fry into hot oil for 3-4 minutes at medium heat(170oC-175oC) or until golden brown.

Nutritional Fact

Serving Size Per 100g
Amount Per Serving
Calories 160     Calories from Fat 25
          ** % Daily Value
Total Fat   2.8g 4%
Saturated Fat   0.7g 4%
Trans fat   0g  
Cholesterol   43mg 14%
Sodium   842mg 35%
Total Carbohydrate 17.3g 6%
Dietary Fibre   1.7g 7%
Sugar   2g  
Protein   16gm  
Vitamin A 2%  – Vitamin C 2%
Calcium 26%     – Iron 12%

**Percent daily Values are based on a 2000 calorie diet **